Algonquin
27%

Algonquin

Easy

4 Ingredients

Bitter

Algonquin Cocktail is a sophisticated and intriguing choice for cocktail enthusiasts seeking a refined and balanced taste. Imagine a sip that begins with a delicate hint of warmth, followed by a nuanced interplay of smooth and slightly dry notes. This cocktail offers a perfect blend of complexity and elegance, with a flavor profile that evolves gracefully from a gentle start to a refined finish. Ideal for savoring slowly, it's a drink that brings a touch of classic charm and a hint of adventure to any evening.

Bitter

Sour

Fruity

Whiskey

Elegant

Shaken

Strong

Complex

Balanced

Crisp

Bold

Refreshing

Ingredients

Equipment

Ingredients

Servings

4

18 cl Whiskey

9 cl Dry vermouth

9 cl Pineapple juice

Ice

Step 1

cl Whiskey -

cl Dry vermouth -

cl Pineapple juice

Add Whiskey, Dry vermouth, and Pineapple juice to a shaker with ice.

Shaker

Step 2

Shake until well chilled.

Shaker

Step 3

Strain into a Coupe glass.

Coupe glass

Step 4

Pineapple wedge -

Maraschino cherry

Garnish with Pineapple wedge and Maraschino cherry.

A cocktail stick is handy here — thread the garnish onto it before placing it on the glass.

Cheers!

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