Zombie
32%

Zombie

Easy

10 Ingredients

Fruity

Dive into the bold and adventurous world of the Zombie cocktail, where every sip delivers a thrilling explosion of tropical flavors. This cocktail offers a delightful mix of sweet and tangy notes with a smooth, refreshing finish that will transport you to a sun-soaked paradise. Perfect for an exotic getaway or a lively party, the Zombie's vibrant presentation and rich, complex taste make it a standout choice. Its reputation as a classic tiki drink adds a touch of adventurous fun to your cocktail experience.

Ingredients

Equipment

Ingredients

Servings

4

12 cl 151 Overproof rum

12 cl Dark rum

12 cl Gold rum

12 cl Pineapple juice

8 cl Lime juice

2 cl Grenadine

6 cl Falernum

4 dashes Pernod

4 dashes Angostura bitters

Ice

Step 1

3 cl Dark rum -

3 cl Gold rum -

3 cl Pineapple juice -

2 cl Lime juice -

½ cl Grenadine -

cl Falernum -

1 dash Pernod -

1 dash Angostura bitters

Add Dark rum, Gold rum, Pineapple juice, Lime juice, Grenadine, Falernum, Pernod, and Angostura bitters to a shaker with ice.

Shaker

Step 2

Shake until well chilled.

Shaker

Step 3

Ice

Strain into an ice filled Highball glass.

Highball glass

Step 4

3 cl 151 Overproof rum

Slowly pour 151 Overproof rum over the top of the drink to create a float.

Spoon

Step 5

Sprig of mint

Garnish with a Sprig of mint on top.

Cheers!

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